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Careers

Culinary

This pathway is ideal if you love food and want to contribute to the heart of our business – the kitchen.

2 chefs working behind the pass

Starting as a Back of House Assistant, Commis Chef or Kitchen Assistant, you’ll build a strong foundation, and as you progress through specialised training and leadership roles, you’ll hone your cooking skills and take on more responsibility. This pathway is designed for anyone who thrives in a fast-paced environment and aspires to build a career in professional kitchens.

A Commis Chef or Production Chef apprenticeship follows your induction, and your training takes many forms – including workshops, masterclasses and field trips, as well as hands-on experience in a range of BM locations. You’ll get advice from our Michelin-starred chefs, and one of our development chefs will help you create your own personal and professional development plan. Most importantly, as your skills increase, you’ll have many opportunities to perfect them as part of a supportive team.

“During my time at BM, I've enjoyed a great variety of experiences. I love meeting new people and have encountered many talented chefs. BM has always believed in me and supported my career progression. ”

Will Rose, Head Chef

Some of our happy journeys

Murray Soper

From events assistant to head of people and talent

“From events assistant to people and culture lead, BM's journey mirrored my own. Explore how our culture of opportunity and growth propelled me forward, and discover how you can thrive within the #BMfamily too.”
Murray Soper

Head of People and Talent

Craig Inglis

From kitchen porter to chef manager

“Discover my journey from kitchen porter to confident leader at BM. Their unwavering support and belief in my potential transformed my career. Join me in exploring the opportunities BM offers for growth and fulfilment.”
Craig Inglis

Chef Manager

cassia

From Brazil to London: Cassia's inspiring career journey

“Read about my journey of growth and empowerment. Discover how BM develops talent and creates opportunities. Be inspired to embark on your own path within the #BMfamily.”
Cassia Gonclaves

People and Talent administrator

Jessica Galan

Breaking barriers: From general assistant to graphic designer

“BM's unwavering belief in my potential allowed my design dream to become reality. Join me to explore the power of perseverance and how BM's supportive culture made it possible.”
Jess Galan Diaz

Graphic Designer

Will Rose

From commis chef to chef of the year!

“BM has provided many opportunities, including Adam Byatt's masterclasses and winning Chef of the Year, which have shaped my career. I've been fortunate to be developed and mentored by inspirational chefs at BM, and I've grown in leaps and bounds.”
Will Rose

Head Chef

Careers

Join us and find your happy career – in a very happy place.

Our team voted us 4.6 out of 5 on Glassdoor. That’s the highest in our industry, and we’ve appeared on the Best Companies list for more than 10 years.

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