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Insights

Insights

All the latest BM Caterers news, including podcasts, blogs, recipes, restaurant reviews and insightful reports.

Golden Hearts Dinner
Blog

Golden Hearts Dinner: An evening of generosity and compassion

Our Golden Hearts Dinner was a night to remember, held in the lovely setting of Hogan Lovells with a mission

Luminary
News

Partnership with Luminary Charity and Bakery

We are excited to announce a new partnership with social enterprise Luminary Bakery and its sister charity, Luminary Limited. Luminary’s

Marie Phalippou
News

Marie Phalippou appointed as head of wine

We are delighted to announce the appointment of Marie Phalippou to the newly created role of head of wine. Marie will oversee our

Black
Blog

Our transformative Black History Month

This year’s Black History Month (BHM) has been one of the most impactful I’ve experienced in hospitality. It’s been a

AGM
Blog

Bringing the bmFamily💜💚 together

On Monday 21st October we met together with over 100 of our senior chefs and location managers for our second

ESG
News

Welcoming our new ESG project manager

We are delighted to announce the appointment of Elisabeth Ortiz Kuefler as ESG project manager, a newly-created role. Elisabeth will

Menopause

Menopause affects everyone

Menopause
Blog

Eating well during the Menopause

Menopause brings about significant changes in a woman’s body due to fluctuating hormone levels. These changes can lead to various

Leftover Christmas pudding

Leftover Christmas Pudding

I almost love the ‘leftovers’ part of Christmas food more than the actual meals themselves, as I believe that’s where the creative

Blog contract catering

The rise of regenerative organic coffee (ROC)

Regenerative organic coffee (ROC) farming goes beyond sustainability, aiming to restore and enhance ecosystem health while producing high-quality coffee[5]. This

Hungry chef
News

Winner of ‘Hungry Chef’ competition revealed

Dan Price, a chef de partie, has won the second ‘Hungry Chef’ competition, open to chefs from any rank across

Atelier
Blog catering service

Exploring the Atelier Kitchen network

We recently brought together 60 industry leaders to witness how our Atelier Kitchen network is not just redefining off-site catering

Celebrating Black History Month

CauliBox
News contract catering

Tech-enabled reusable packaging solution

We are excited to be trialling CauliBox a technology-enabled reusable food and drink packaging solution that could remove around 279,500

Migraines
Blog healthy eating

Did you know 1 in 7 people live with migraines?

Migraines can be debilitating and can impact quality of life. While many factors contribute to migraine development, such as genetics

Fabio Farreira on the future of workplace coffee
Coffee

The future of coffee in the workplace

Italy
Blog

Exploring the inner workings of coffee machinery: Our trip to Italy

Our recent trip to Italy was a remarkable journey, brimming with enriching experiences, educational insights, and personal growth. We delved

Sweet Potato brownies

Sweet Potato & Almond Butter Brownies

Eat With The Earth In Mind What do you do with any leftover sweet potatoes? These sweet potato brownies are

Matilda’s Gooey Triple Chocolate Cake

This decadent chocolate cake from Matilda is moist, rich, and layered with a silky chocolate frosting. Perfect for celebrating Roald

Birmingham
News contract catering

Top lawyer calls on Birmingham businesses to aid social mobility

Alice Kinder, an employment lawyer and president of the Birmingham Law Society, has urged Birmingham businesses to focus on building

connection
Blog

The power of connection

I believe it was Barbra Streisand who sang “People Who Need People,” and after watching The Blue Zones, it’s interesting to

Happiness
Blog

Unlocking workplace happiness with Vanessa King 

At BM, we believe that a happy team is a productive team. Recently, we had the pleasure of hosting Vanessa

Inspiring
News

Our 30 inspiring team members 

We are delighted to have recognised 30 inspiring team members for their commitment to their communities, colleagues and clients; their personal and professional development; and

vegetables
Blog food trends

Making vegetables the hero of the barbecue

When you think of barbecuing in the summer, your mind might naturally go to what meat you are going to