
Golden Hearts Dinner: An evening of generosity and compassion
Our Golden Hearts Dinner was a night to remember, held in the lovely setting of Hogan Lovells with a mission

Why Fairtrade?
When you choose Perkee coffee, not only can farmers in the Soppexcca cooperative build a better quality of life for

Training
Perkee believes that customers should be happy with their coffee and have fun. To do this we need highly trained

Seasonal coffee
As coffee enthusiasts, we love creating seasonal coffee drinks with Perkee. Seasonal Perkee coffees are the way we maintain customer

Partnership with Luminary Charity and Bakery
We are excited to announce a new partnership with social enterprise Luminary Bakery and its sister charity, Luminary Limited. Luminary’s

Marie Phalippou appointed as head of wine
We are delighted to announce the appointment of Marie Phalippou to the newly created role of head of wine. Marie will oversee our

Our transformative Black History Month
This year’s Black History Month (BHM) has been one of the most impactful I’ve experienced in hospitality. It’s been a

Bringing the bmFamily💜💚 together
On Monday 21st October we met together with over 100 of our senior chefs and location managers for our second
Welcoming our new ESG project manager
We are delighted to announce the appointment of Elisabeth Ortiz Kuefler as ESG project manager, a newly-created role. Elisabeth will

Menopause affects everyone

Eating well during the Menopause
Menopause brings about significant changes in a woman’s body due to fluctuating hormone levels. These changes can lead to various

Leftover Christmas Pudding
I almost love the ‘leftovers’ part of Christmas food more than the actual meals themselves, as I believe that’s where the creative

The rise of regenerative organic coffee (ROC)
Regenerative organic coffee (ROC) farming goes beyond sustainability, aiming to restore and enhance ecosystem health while producing high-quality coffee[5]. This

Winner of ‘Hungry Chef’ competition revealed
Dan Price, a chef de partie, has won the second ‘Hungry Chef’ competition, open to chefs from any rank across

Exploring the Atelier Kitchen network
We recently brought together 60 industry leaders to witness how our Atelier Kitchen network is not just redefining off-site catering

Celebrating Black History Month

Tech-enabled reusable packaging solution
We are excited to be trialling CauliBox a technology-enabled reusable food and drink packaging solution that could remove around 279,500

Did you know 1 in 7 people live with migraines?
Migraines can be debilitating and can impact quality of life. While many factors contribute to migraine development, such as genetics

The future of coffee in the workplace

Exploring the inner workings of coffee machinery: Our trip to Italy
Our recent trip to Italy was a remarkable journey, brimming with enriching experiences, educational insights, and personal growth. We delved

Sweet Potato & Almond Butter Brownies
Eat With The Earth In Mind What do you do with any leftover sweet potatoes? These sweet potato brownies are

Matilda’s Gooey Triple Chocolate Cake
This decadent chocolate cake from Matilda is moist, rich, and layered with a silky chocolate frosting. Perfect for celebrating Roald

Top lawyer calls on Birmingham businesses to aid social mobility
Alice Kinder, an employment lawyer and president of the Birmingham Law Society, has urged Birmingham businesses to focus on building

The power of connection
I believe it was Barbra Streisand who sang “People Who Need People,” and after watching The Blue Zones, it’s interesting to