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Insights

Insights

All the latest BM Caterers news, including podcasts, blogs, recipes, restaurant reviews and insightful reports.

Blog

New Year in New Orleans

Then the wedding invitation landed for 2nd January in New Orleans! Well, I thought, it would be churlish not to go,

Blog

DARE…. really means Delicious And Responsible Eating

Of course, this is not news and you don’t have to be an athlete to know that if you do

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Fork handles – Breaking the sound barrier

The title of this blog has been inspired by a famous sketch by the 2 Ronnie’s. Ronnie Barker plays a

Blog

The blog of blogs

Dear Readers For my blog, I was going to write about the virtues of cooking your turkey outside on a

News

A day in the life – Stuart Cawley, bartlett mitchell

What is your name and job title? Stuart Cawley – Business Manager How do you typically start your day? (Are

News

Desert Island Christmas.

Ian Mitchell, Chairman, bartlett mitchell I have worked most Christmas’ during my 45 years in the industry. I would be extremely

Blog

Chefs on tour

Our first night at Due Bulli we were able to get a table in the restaurant and had the tasting

News

December Foodservice Forum

Following on from the previous year’s excellent growth, we remained firmly fixed on our existing business and results included growing

News

Wendy Bartlett Calls For Simplification Of Chef Recruitment Process At Arena Christmas Event

Speaking at yesterday’s Arena Christmas Event held at the Mandarin Oriental in London, Wendy Bartlett, founder and CEO of bartlett

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The Delights of Dubai

I’ve been before and had the Dubai experience, going up the Burge Kalfie, watching the local skiing on the indoor

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Cuisine from around the world

A busy month for my restaurant, developing dishes and writing menus for the upcoming season has certainly kept me active.

Blog

Street Feast Moves East

We’ve been relatively lucky to have some real stars already, my favourite having been Brockley Market. This market has been

News

Lin Dickens wins FSM Marketing Award 2015

Lin Dickens, Marketing Director won the FSM Marketing Award 2015. The award was for bartlett mitchell’s 365 Kitchen Pin board initiative that had

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bartlett mitchell scores gold for healthy eating best practice

Awarded by Surrey County Council, the eat out eat well award spotlights and rewards businesses that are committed to making

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November – The Remembrance Month

I was listening to an interview, given by the truly remarkable, Archbishop of Baghdad, an eccentric in every sense of

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The Perfect Partner

Spending time with Ian always reminds me why I absolutely love him & how lucky I have been to have

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The Essence of service

Essence is a training course uniquely designed by the Royal Central School of Speech and Drama for bartlett mitchell staff

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Sardinia – an amazing island for food.

Hi everyone, This is my first blog for bartlett mitchell since joining the team as a consultant this Autumn. By

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Whitstable – a foodies retreat

We recently stumbled across the most amazing restaurant called the Lobster Shack who have a small menu, packed with shellfish

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Malaysia – a foodies paradise

I guess the thing that surprised me the most was how authentic the cuisines seem to have remained. Often when

News

Three is the magic number for bartlett mitchell as it introduces exciting new customer concepts

A new Soupa hero   The new Soupa concept puts the humble soup centre stage with a creative twist and a strapline

Blog

An excellent Lunch!

This event has grown over the past 6 years and has developed into a great showcase for current foods trends

Blog

Food that inspired me growing up on a small island on the southern coast of Tunisia

My Mum passed on her love and respect for food to me, as well as all her know-how and above

News

Lin Dickens, Marketing Director shares her Desert Island Dishes with B&I

Lin Dickens, Marketing Director shares her Desert Island Dishes with B&I magazine My eight favourite dishes:Briam is a Corfiot speciality that’s similar to