Our commitment to earth-friendly cuisine
We believe in not only providing best-in-class food and service but also in safeguarding the health of our planet. Our
Chefs Day Out: Cultivating Sustainability and Inspiring Culinary Creativity
Recently, 10 of our talented chefs visited Watts Farm on a Chefs Day Out. The day was filled with insights
Knowledge Labs sustainability workshops launched
We have partnered with nutritional software company Nutritics’ sustainability consultancy arm to be the first company to pilot a new
BM’s hidden sustainability heroes
What’s CSER? We would have asked when we started BM in 2000. It wasn’t on the agenda, but as time
Sustainability lessons from brand love
The last year has pushed businesses to their limit and beyond. Some of the world’s biggest brands have struggled to
bartlett mitchell achieves record sustainability scores
bartlett mitchell, one of the UK’s leading independent caterers, has retained its three-star Sustainable Restaurant Association (SRA) – achieving record