Recipes
Fruit medley cooler mocktail
A refreshing and fruity mocktail perfect for summer and Alcohol Awareness Week.
Ingredients
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3 to 4 fresh strawberries, hulled and sliced
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1 ripe peach, peeled and sliced
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1 kiwi, peeled and sliced
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25 ml freshly squeezed lime juice
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25 ml maple syrup (as a sweetener)
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Ice cubes
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Soda water (about 150-200 ml or as preferred)
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Fresh mint sprig (for garnish)
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Optional: Additional fruit slices for garnish
Equipement
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Glass or pitcher
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Muddler or spoon (for smushing mint)
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Cocktail shaker (optional)
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Strainer (optional)
Instructions
Prepare the glass
Add ice cubes to the glass or pitcher.
Prepare the fruits
Place the sliced strawberries, peach, and kiwi into the glass or pitcher.
Add lime juice and sweetener
Pour 25 ml of freshly squeezed lime juice over the fruits.
Add 25 ml of maple syrup
Muddle the ingredients
Gently muddle the fruits and sweetener to release the juices and combine the flavors. If you don’t have a muddler, use the back of a spoon to lightly smush the fruits and mint.
Add soda water
Top off the mixture with 150-200 ml of soda water, adjusting the amount to your preference for fizziness.
Garnish
Garnish with a fresh sprig of mint. Optionally, add additional fruit slices for an extra touch.
Serve
Serve immediately while cold and enjoy!
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