Blog
butchery
Why we should make the most of meat
Facing the facts, where meat comes from The purpose of writing this is to make us aware of the butchery
Blog
catering service
A Tour of Windsor Castle’s “Great Kitchen”
The Great Kitchen, led by the chief Royal Chef and Head of Kitchens at the Palace, Mark Flanagan, is huge. It’s
Blog
catering service
Sampling strEAT food
There are certain places in London that never fail to please and tease… Our Creative Director, David James, and I
Blog
catering service
Crayfish Family Feast in Sweden
This week’s blog is from MD, Wendy Bartlett’s trip to Sweden to sample the Crayfish. The centrepiece of every crayfish
Blog
catering service
Third generation coffee becomes the new daily grind
Produced with love and care Third generation coffee is high quality coffee produced by artisans who micro-roast. This is only done
Blog
breakfast
Sausages on a Friday
The great English breakfast and a Friday What is it about a Friday that means when I walk into one